Bull Garlington is an author and syndicated humor columnist whose work has appeared in parenting magazines including Chicago Parenting, New York Parenting, Michiana Parent, Tulsa Parent, Birmingham Parent, Carolina Parent and more. He is co-author of the popular foodie compendium, The Beat Cop’s Guide to Chicago Eats. Garlington’s features have appeared in newspapers and magazines across the nation since 1989; he won the Parenting Media Association’s Gold Award for best humor article in 2013. His book, Death by Children was a 2013 book of the year finalist for the Midwest Publishers Association, and was named 2013 Humor Book of the Year by the prestigious industry standard, ForeWard Reviews.
Fiction and More by Bull Garlington
His fiction has appeared in numerous literary magazines, including Bathhouse, Slab, and The Dead Mule School of Southern Literature. His short stories are available for free, readable on any device, at Smashwords.
He wrote the preface for the new edition of A Treasury of Great Recipes, edited and published by Victoria Price, out in 2015. He is currently working on a print version of Eating Vincent Price, a travel memoir, Sleeping Through Britannia, and a collection of genre short stories.
Short Bio for Bull Garlington
He was born in Birmingham, AL. in 1964 and grew up in small town Florida. His first real job was the copy desk for the Orlando Sentinel, where he wrote book reviews and club reviews until leaving to [insert a string of ‘colorful’ life choices here]. He was the front matter contributor for Florida magazine, then the back matter contributor for Orlando magazine, before moving to Chicago.
He’s married to Colleen, a patent attorney and Chicago native. He has two children, two dogs, and a cat. He lives and works on the Northside in the delightful Edgebrook community, a neighborhood sans curbs, drives a late model Camry, smokes Eurora churchills, and makes a mean Gumbo.